Food Grade Tubing for transferring Beer or Wine. This size fits our
standard Racking Cane. Use enough to reach from the top of your racking cane to the floor. 5-6 feet is usually sufficient for a good gentle transfer
This standard 21" racking cane works on most equipment. A racking cane makes it easy to transfer your beer, wine, mead, etc. from on fermenter to another. The black tip on the bottom helps prevent transferring sediment during racking.
Plastic 3/8" OD bottle filler with spring-loaded valve. Fillers work best with a bucket equipped with a bottling spigot. The spring in the tip of this bottle filler stops the flow until you depress it to the bottom of the bottle.
Base Malt for all beer styles, smoother, less grainy flavor than 6-Row, mildly malty flavor. Use up to 100%.
The Plain Gold Cap allows you to mark the top with the beer that you made. These are also the perfect cap for entering your beer into competitions as usually no markings are allowed on the bottle or cap. 144 Count. Fit standard pry-off beer bottles. Do not use twist-off bottles.
A very high quality hand capper constructed of rigid plastic and spring loaded for easy capping action. Very durable plastic construction. Features a magnet to hold the bottle cap in place, and spring-loaded arms that make crimping a snap.
We are honored to have been featured on Beestbeefjerky.org, the beef jerky review site featuring over 150 brands. Bestbeefjerky.org had previously reviewed Sograte Beef Jerky giving it 4 and 5 star ratings, yet some of the statements and comments encouraged some rethinking and slight modifications to our recipes. New reviews of the revised recipes have now been posted with detailed thoughts about the changes and all 5 star ratings.
In order to better position the Sograte Beef Jerky product line for wholesale distribution, there will be a slight increase beginning on February 1st. The new price will be $5.75 per 3oz bag and 33.00 per 6 pack. The new price keeps the per ounce price under $2.00 for maximum snacking value for your money. The slight increase remains lower than many of our competitors in the artisan beef jerky market and even the mass produced grocery store jerky while allowing room for a wholesale discount structure.
You have never tasted anything like it, try it - we guarantee you'll love it! Not every manufacturer comes out ala Dominos Pizza and shouts to the world that they don't suck anymore. The way I see it, a product is never in a "final" stage. There is always room for improvement, just ask Coca Cola. Oh wait, that was a failure. Well, not every improvement gets a positive response either. So the Original Coke recipe made a come-back but new Coke products are constantly sent to market.
Join hundreds of friends and family from all over the country for education, networking, food and fun in the great tradition of barbecue. From tried and true to bold and new - our conference offers the very best of industry information to a unique cross-section of the Q community.
Date: Feb 6-10, 2010
Where: Whispering Woods Hotel and Conference Center - Memphis, Tennessee
Web: http://www.nbbqa.com/
