Bacon Wrapped Shrimp Skewers
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Ingredients:
1 pound of bacon cut into thirds, then partially cooked. Cook in the oven for about 6 minutes at 400.
1 pound peeled and deveined shrinp, tails on.
1 pound partially cooked bacon
5-6 jalepenos cored, seeded and sliced into strips
Jack or Colby Jack cheese cut into strips
Preparation:
Split the shrimp down the middle, insert a piece of cheese and a piece of jalepeno. Sprinkle with BBQ rub and wrap in bacon.